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  1. With the rising demand for fish worldwide, aquaculture's contribution to the global food supply is crucial. To conserve natural resources by relying less on water supplies and minimizing land use, different cu...

    Authors: Mutum Deepti, Martina Meinam, Ng Chinglembi Devi, Soibam Khogen Singh and Wangkheimayum Malemnganbi Devi
    Citation: Blue Biotechnology 2024 1:5
    Content type: Review Published on:

  2. In recent years, significant progress in genomic technologies has revolutionized the field of aquaculture. These advancements have facilitated the utilization of DNA markers, particularly single nucleotide pol...

    Authors: Kiran D. Rasal, Pokanti Vinay Kumar, Prachi Asgolkar, Siba Shinde, Siyag Dhere, Prabhugouda Siriyappagouder, Arvind Sonwane, Manoj Brahmane, Jitendra K. Sundaray, Mukunda Goswami and Naresh Nagpure
    Citation: Blue Biotechnology 2024 1:3
    Content type: Mini Review Published on:

  3. Natural ecosystems are a rich source of compounds that can be considered as drugs to combat viral and bacterial infections. Cyanobacteria play a key role in the search for these compounds. These microorganisms...

    Authors: Łukasz Grabowski, Karolina Wiśniewska, Magdalena Żabińska, Maria Konarzewska, Monika Zielenkiewicz, Estera Rintz, Zuzanna Cyske, Lidia Gaffke, Karolina Pierzynowska, Hanna Mazur-Marzec and Grzegorz Węgrzyn
    Citation: Blue Biotechnology 2024 1:4
    Content type: Review Published on:

  6. Human exposure to heavy metals causes major health consequences. Aluminum (Al) toxicity primarily affects the brain and has been implicated in neurodegenerative disorders. Natural products offer a cheap and sa...

    Authors: Rofida Zagloul, Eman A. Khalil, Nada M. Ezzelarab and Ahmed Abdellatif
    Citation: Blue Biotechnology 2024 1:1
    Content type: Research Published on:
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Biotechnology for Sustainable Materials

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Blue Biotechnology

ISSN: 2948-2364

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